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June 29 – Cienega Valley AVA, CA – Eden Rift, planted with vines since 1849, has appointed Craig Wyatt as the vineyard manager. Located in the Cienega AVA valley, in the shade of the Gabilan mountains, Eden Rift produces pinot noir, chardonnay, pinot gris and zinfandel from old vines; the still flourishing Zinfandel block was planted in 1906. Founded in 2016 by San Francisco native Christian Pillsbury, Eden Rift quickly rose to prominence among consumers and the trade of its terroir wines. Wyatt joins a strong and talented team that includes winemaker Cory Waller, a native of Hollister.
Previously, Wyatt held successful positions at Talbott Vineyards in Monterey County, where he was director of winery operations for four years, and at Delicato Family Vineyards, where he was the senior winemaker. “After working in agriculture all over Central California for the past 22 years, I am delighted and grateful to have the opportunity to continue my career in a place as historic and rich in history as the property. Eden Rift, â€Wyatt said. “There are many more stories to be created and the wines that are produced from this property are a true statement of the passion of all team members in unison with the location. In my role as vineyard manager, I am responsible for wine operations for long and short term planning while really aligning wine opportunities and land management with the highest quality wines possible. I look forward to contributing to the continued success of the Eden Rift Vineyards team.
Wyatt, a 10-year-old father of twins, grew up in Hollister. Hollister is the closest township to Eden Rift, and William Palmtag, who owned the property in the late 1800s, was the mayor of Hollister at that time. Growing up near the Cienega Valley AVA informed Wyatt’s agricultural philosophy. “Respect the people you work with and the land you work on,†Wyatt says. “From a growing point of view, my ultimate objective is to achieve the balance of the vine with the given uniqueness of the terroir and not to push an ideology. With this, integrate a long-term strategy in environmental stewardship to promote not only the health of the vineyard, the quality and the profitability of the wines but also the health of the natural resources. And have the humility to learn from others and not take yourself too seriously.
To learn more about Eden Rift, please visit www.edenrfit.com.
About Eden Rift:
The land known today as the Eden Rift has been planted with vines since 1849. For more than a century, its soils rich in limestone and dolomite have passed into the hands of intrepid pioneers, each with their own wine obsessions. daring.
In 1830, a French wine merchant, Théophile Vache, came from Bordeaux to the United States via Cape Horn. In 1849, while California was still under the Mexican flag, he ventured from Monterey to the Cienega Valley and planted a small vineyard there. In 1883, Vache’s neighbor, William Palmtag, then mayor of Hollister, bought the estate from Vache and, under the name Palmtag Mountain Vineyards, matured the wines produced there; so much so that its wines swept through fine wine categories in national and international wine competitions of the time.
In 1906, under the dual ownership of Captain Jules Jacques St. Hubert, a winemaker, and a Chicago grain broker named John Dickinson, the estate was transformed further when Dickinson made a commitment to his property by adding a residence. to the property. He hired Walter Burley Griffin, perhaps best known as Frank Lloyd Wright’s business partner, to custom design the Dickinson House, which today serves as the residence of Eden Rift owner Christian Pillsbury.
Long fascinated by early California history and the Prohibition Age, Pillsbury was drawn in part to this country by its rich and nuanced history. Among his private collection of ancient Cienega Valley artifacts are old labels and items on the Valliant label, which thrived for years on this site under the direction of Hiram Walker, the international house of spirits. The estate later belonged to the Gimelllli family, Italian immigrants who brought the estate a whimsical ‘new country’ aesthetic.
Prior to acquiring the estate, Pillsbury and his team carried out extensive field research; aspects of the soil, diurnal oscillations, wind patterns, micro- and macro-climates of each block, and concluded that soils rich in limestone and limestone would be best suited to Pinot Noir and Chardonnay. A serious and unwavering winemaker, he has invested great emotional and financial resources to strengthen Eden Rift’s place in the continuum of the Californian wine lineage.
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